How and when ready-made meals are utilized?: the utilization pattern of ready-made meals by two generation’s and the conceptual borderline between ready-made meals and homemade meals
نویسندگان
چکیده
منابع مشابه
Changes in the sodium content of Australian ready meals between 2008 and 2011.
Australians consume substantially more sodium than recommended. Three quarters of dietary sodium derives from processed food and the growing ready meal category is a significant contributor. This study examined changes in sodium levels of Australian ready meal products between 2008 and 2011. Sodium data were systematically collected from all product labels in the same 5 stores each year. Mean s...
متن کاملRequested meals versus scheduled meals
BACKGROUND Scheduled meals are considered to be equivalent to those requested by the infant (null hypothesis). In adults, we have found high blood glucose before scheduled meals and low blood glucose after recognition of validated initial hunger. Low preprandial blood glucose is associated with a decrease in energy intake and body weight both in adults who are overtly overweight and in those wh...
متن کاملThe nutritional content and cost of supermarket ready-meals. Cross-sectional analysis☆
BACKGROUND Over-reliance on convenience foods, including ready-meals, has been suggested as one contributor to obesity. Little research has systematically explored the nutritional content of supermarket ready-meals. We described the nutritional content and cost of UK supermarket ready-meals. METHODS We conducted a survey of supermarket own-brand chilled and frozen ready-meals available in bra...
متن کاملConsumption of ready-made meals and increased risk of obesity: findings from the Observation of Cardiovascular Risk Factors in Luxembourg (ORISCAV-LUX) study
The consumption of ready-made meals, such as pre-packaged dishes, available at grocery stores and fast-food restaurants, is a habit related to our modern fast-paced lives. No study has examined the association of daily ready-made meal consumption with diet quality or health-related outcomes. The present study aimed to investigate the association between self-reported ready-made meal consumption...
متن کاملUtilization of Ready-Made Software in HPF Programs
Portable and eecient ways for calling numerical high performance software libraries from HPF programs are investigated. The methods suggested utilize HPF's EXTRINSIC mechanism and are independent of implementation details of HPF compilers. Two prototypical examples are used to illustrate these techniques. Highly optimized Blas routines are utilized for local computations: (i) in parallel multip...
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ژورنال
عنوان ژورنال: The Proceedings of the Annual Convention of the Japanese Psychological Association
سال: 2017
ISSN: 2433-7609
DOI: 10.4992/pacjpa.81.0_ss-060